Happy Thanksliving
Here are the pictures from my first Raw Thanksgiving. Karen Ranzi is the lady who hosted the party. She is writing a book about how to raise your kids Raw. This was an amazing event. It was one of the most loving environments I had ever been in with lots of little kids running around with fruits and vegetables crammed into their mouths. There was no alcohol, no soda, no cooked food. The energy there was very uplifting. The people were great. The food was out of this world. I am so inspired by this experience.

Marcio, my new friend. He was my vegetable chopper while making the beet salad. His hands were red from cutting beets.
My new Brazilian friend Marcio and my new Brazillian Raw Food Chef, Bruno. Bruno is a Raw Food Chef from Brazil studying English here in NYC. Marcio and Bruno spoke Porteguese all night long. Marcio is from Brazil also and has lived in this are for over 20 years. He is into raw food and yoga and does computer programming for work. Bruno is going to teach me how to prepare some Raw Brazillian recipes and Marcio is going to translate for me.




December 1st, 2008 at 7:29 pm
Great party! You are right. A large concentration of nice people together. It gave me the incentive I needed to keep raw.
Marshall
December 1st, 2008 at 8:14 pm
thanks, love veggie girl
December 8th, 2008 at 12:45 am
Hi Dana,
That beet salad you made for our raw thanksgiving party was delicious.
Thanks.
All the best,
Dafna
December 8th, 2008 at 12:54 pm
Thank you my lady.